Focus on your customers and make that restaurant synonymous to where you are in terms of area.
GORDON RAMSAYIt’s vulgar, coming from where I do, to talk about money.
More Gordon Ramsay Quotes
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Stopping the junk food and Eating well is partially about cooking well and having the skills to do that.
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Push your limit to the absolute extreme.
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I think pressure’s healthy, and very few can handle it.
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I swim like a fish and I have an amazing kick.
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
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Initially let your food do the talking. You’ll be surprised how far you go in a short period of time.
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It’s vulgar, coming from where I do, to talk about money.
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I’ve always said that I think females make the best chefs anywhere in the world.
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I act on impulse and I go with my instincts.
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I am the most unselfish chef in Britain today.
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Two key ingredients in any successful chef: a quick learner and someone with a sharp brain.
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I’d like to think I’m a great teacher.
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I’ve had a lot of success; I’ve had failures, so I learn from the failure.
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When you find a guy who is powerful, a big father figure, you latch onto him immediately.
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Being a chef is the best job in the world.
GORDON RAMSAY