I don’t run restaurants that are out of control. We are about establishing phenomenal footholdings with talent.
GORDON RAMSAYI am well aware that a chef is only as good as his last meal.
More Gordon Ramsay Quotes
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Two key ingredients in any successful chef: a quick learner and someone with a sharp brain.
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The secret is to make sure the business is running to perfection, with or without me.
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Being a chef is the best job in the world.
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I think pressure’s healthy, and very few can handle it.
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You don’t come into cooking to get rich.
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I’ve always said that I think females make the best chefs anywhere in the world.
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I am well aware that a chef is only as good as his last meal.
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I am what I am. A fighter.
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
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Cooking a dish is fine; cooking it under pressure is a completely different ballgame.
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In any situation, location is crucial.
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When you cook under pressure you trade perfection.
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I hid myself in food.
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I want my kids to see me as Dad, for God’s sake, not a television personality.
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Kitchens are hard environments and they form incredibly strong characters.
GORDON RAMSAY