The secret is to make sure the business is running to perfection, with or without me.
GORDON RAMSAYI am well aware that a chef is only as good as his last meal.
More Gordon Ramsay Quotes
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I cook for a living; I’m not a scheduler.
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If I can give you one strong piece of advice, when you go away for that romantic weekend, whatever you do, do not accept or take the upgrade to the honeymoon suite.
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I am well aware that a chef is only as good as his last meal.
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I don’t run restaurants that are out of control. We are about establishing phenomenal footholdings with talent.
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I am well aware that a chef is only as good as his last meal.
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You don’t come into cooking to get rich.
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If you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.
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I’d like to think I’m a great teacher.
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Two key ingredients in any successful chef: a quick learner and someone with a sharp brain.
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I suppose your security is your success and your key to success is your fine palate.
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The level of jealousy and insecurity in this industry [restaurant] is far greater than ever before.
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It’s vulgar, coming from where I do, to talk about money.
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Being a chef never seems like a job, it becomes a true passion.
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I didn’t get depressed, I don’t get depressed.
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
GORDON RAMSAY






