I hid myself in food.
GORDON RAMSAYWhen you cook under pressure you trade perfection.
More Gordon Ramsay Quotes
-
-
I don’t think it’s a good advert for any restaurant, a fat chef, and secondly, who wants to eat a dessert when the chef’s a fat pig.
GORDON RAMSAY -
The minute you start compromising for the sake of massaging somebody’s ego, that’s it, game over.
GORDON RAMSAY -
Push your limit to the absolute extreme.
GORDON RAMSAY -
The secret is to make sure the business is running to perfection, with or without me.
GORDON RAMSAY -
I cook for a living; I’m not a scheduler.
GORDON RAMSAY -
If you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.
GORDON RAMSAY -
Kitchens are hard environments and they form incredibly strong characters.
GORDON RAMSAY -
It’s vulgar, coming from where I do, to talk about money.
GORDON RAMSAY -
Cooking today is a young man’s game, I don’t give a bollocks what anyone says.
GORDON RAMSAY -
In any situation, location is crucial.
GORDON RAMSAY -
Chefs are nutters. They’re all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them.
GORDON RAMSAY -
Being a chef never seems like a job, it becomes a true passion.
GORDON RAMSAY -
I’d like to think I’m a great teacher.
GORDON RAMSAY -
I think pressure’s healthy, and very few can handle it.
GORDON RAMSAY -
I act on impulse and I go with my instincts.
GORDON RAMSAY