I am what I am. A fighter.
GORDON RAMSAYWhen you cook under pressure you trade perfection.
More Gordon Ramsay Quotes
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It’s vulgar, coming from where I do, to talk about money.
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
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I cook for a living; I’m not a scheduler.
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I act on impulse and I go with my instincts.
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I hid myself in food.
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I don’t think it’s a good advert for any restaurant, a fat chef, and secondly, who wants to eat a dessert when the chef’s a fat pig.
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I am the most unselfish chef in Britain today.
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I’d like to think I’m a great teacher.
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If I can give you one strong piece of advice, when you go away for that romantic weekend, whatever you do, do not accept or take the upgrade to the honeymoon suite.
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Focus on your customers and make that restaurant synonymous to where you are in terms of area.
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Put your head down and work hard. Never wait for things to happen, make them happen for yourself through hard graft and not giving up.
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When you cook under pressure you trade perfection.
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The secret is to make sure the business is running to perfection, with or without me.
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Stopping the junk food and Eating well is partially about cooking well and having the skills to do that.
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Cooking today is a young man’s game, I don’t give a bollocks what anyone says.
GORDON RAMSAY