Being a chef never seems like a job, it becomes a true passion.
GORDON RAMSAYI hid myself in food.
More Gordon Ramsay Quotes
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
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When you cook under pressure you trade perfection.
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I don’t like looking back. I’m always constantly looking forward. I’m not the one to sort of sit and cry over spilt milk. I’m too busy looking for the next cow.
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In any situation, location is crucial.
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If you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.
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I suppose your security is your success and your key to success is your fine palate.
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Stopping the junk food and Eating well is partially about cooking well and having the skills to do that.
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I cook, I create, I’m incredibly excited by what I do, I’ve still got a lot to achieve.
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Put your head down and work hard. Never wait for things to happen, make them happen for yourself through hard graft and not giving up.
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You don’t come into cooking to get rich.
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Initially let your food do the talking. You’ll be surprised how far you go in a short period of time.
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Eating out doesn’t have to be a formula. Eating out is about having fun. I get really frustrated when it’s badly done.
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Two key ingredients in any successful chef: a quick learner and someone with a sharp brain.
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If I can give you one strong piece of advice, when you go away for that romantic weekend, whatever you do, do not accept or take the upgrade to the honeymoon suite.
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We’re fragile, fragmented souls who are very sensitive to criticism.
GORDON RAMSAY