Focus on your customers and make that restaurant synonymous to where you are in terms of area.
GORDON RAMSAYIf you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.
More Gordon Ramsay Quotes
-
-
I cook for a living; I’m not a scheduler.
GORDON RAMSAY -
You don’t come into cooking to get rich.
GORDON RAMSAY -
It’s vulgar, coming from where I do, to talk about money.
GORDON RAMSAY -
I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
GORDON RAMSAY -
I am well aware that a chef is only as good as his last meal.
GORDON RAMSAY -
In any situation, location is crucial.
GORDON RAMSAY -
If I relaxed, if I took my foot off the gas, I would probably die.
GORDON RAMSAY -
I hid myself in food.
GORDON RAMSAY -
Push your limit to the absolute extreme.
GORDON RAMSAY -
I swim like a fish and I have an amazing kick.
GORDON RAMSAY -
We’re fragile, fragmented souls who are very sensitive to criticism.
GORDON RAMSAY -
Kitchens are hard environments and they form incredibly strong characters.
GORDON RAMSAY -
Would I swap what I have achieved as a cook if I could have been as successful as a footballer? Definitely.
GORDON RAMSAY -
I cook, I create, I’m incredibly excited by what I do, I’ve still got a lot to achieve.
GORDON RAMSAY -
I am well aware that a chef is only as good as his last meal.
GORDON RAMSAY