Cooking is about passion, so it may look slightly temperamental in a way that it’s too assertive to the naked eye.
GORDON RAMSAYEating out doesn’t have to be a formula. Eating out is about having fun. I get really frustrated when it’s badly done.
More Gordon Ramsay Quotes
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Kitchens are hard environments and they form incredibly strong characters.
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We’re fragile, fragmented souls who are very sensitive to criticism.
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Being a chef never seems like a job, it becomes a true passion.
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I am well aware that a chef is only as good as his last meal.
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If I can give you one strong piece of advice, when you go away for that romantic weekend, whatever you do, do not accept or take the upgrade to the honeymoon suite.
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Put your head down and work hard. Never wait for things to happen, make them happen for yourself through hard graft and not giving up.
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The secret is to make sure the business is running to perfection, with or without me.
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You don’t come into cooking to get rich.
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Focus on your customers and make that restaurant synonymous to where you are in terms of area.
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Initially let your food do the talking. You’ll be surprised how far you go in a short period of time.
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The level of jealousy and insecurity in this industry [restaurant] is far greater than ever before.
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The minute you start compromising for the sake of massaging somebody’s ego, that’s it, game over.
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I’ve had a lot of success; I’ve had failures, so I learn from the failure.
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I am a chef who happens to appear on the telly, that’s it.
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They say cats have nine lives. I’ve had 12 already and I don’t know how many more I’ll have.
GORDON RAMSAY