Put your head down and work hard. Never wait for things to happen, make them happen for yourself through hard graft and not giving up.
GORDON RAMSAYBest to start at the bottom & gradually climb up. It’s much more fun, too.
More Gordon Ramsay Quotes
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If I relaxed, if I took my foot off the gas, I would probably die.
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Being a chef is the best job in the world.
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Chefs are nutters. They’re all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them.
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Cooking today is a young man’s game, I don’t give a bollocks what anyone says.
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I’ve always said that I think females make the best chefs anywhere in the world.
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In any situation, location is crucial.
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I’ve had a lot of success; I’ve had failures, so I learn from the failure.
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I am the most unselfish chef in Britain today.
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The level of jealousy and insecurity in this industry [restaurant] is far greater than ever before.
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I am well aware that a chef is only as good as his last meal.
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They say cats have nine lives. I’ve had 12 already and I don’t know how many more I’ll have.
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Cooking a dish is fine; cooking it under pressure is a completely different ballgame.
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I don’t run restaurants that are out of control. We are about establishing phenomenal footholdings with talent.
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I am a chef who happens to appear on the telly, that’s it.
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I think pressure’s healthy, and very few can handle it.
GORDON RAMSAY






