I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
GORDON RAMSAYThe secret is to make sure the business is running to perfection, with or without me.
More Gordon Ramsay Quotes
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I am what I am. A fighter.
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Eating out doesn’t have to be a formula. Eating out is about having fun. I get really frustrated when it’s badly done.
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I don’t run restaurants that are out of control. We are about establishing phenomenal footholdings with talent.
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When you find a guy who is powerful, a big father figure, you latch onto him immediately.
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Push your limit to the absolute extreme.
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I suppose your security is your success and your key to success is your fine palate.
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Two key ingredients in any successful chef: a quick learner and someone with a sharp brain.
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I am well aware that a chef is only as good as his last meal.
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Stopping the junk food and Eating well is partially about cooking well and having the skills to do that.
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Cooking today is a young man’s game, I don’t give a bollocks what anyone says.
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I hid myself in food.
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I act on impulse and I go with my instincts.
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I swim like a fish and I have an amazing kick.
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We’re fragile, fragmented souls who are very sensitive to criticism.
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Put your head down and work hard. Never wait for things to happen, make them happen for yourself through hard graft and not giving up.
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If you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.
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I cook for a living; I’m not a scheduler.
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Cooking a dish is fine; cooking it under pressure is a completely different ballgame.
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Focus on your customers and make that restaurant synonymous to where you are in terms of area.
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I am well aware that a chef is only as good as his last meal.
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The secret is to make sure the business is running to perfection, with or without me.
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When you cook under pressure you trade perfection.
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I am a chef who happens to appear on the telly, that’s it.
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Kitchens are hard environments and they form incredibly strong characters.
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I cook, I create, I’m incredibly excited by what I do, I’ve still got a lot to achieve.
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Cooking is about passion, so it may look slightly temperamental in a way that it’s too assertive to the naked eye.
GORDON RAMSAY