Initially let your food do the talking. You’ll be surprised how far you go in a short period of time.
GORDON RAMSAYInitially let your food do the talking. You’ll be surprised how far you go in a short period of time.
GORDON RAMSAYIf I relaxed, if I took my foot off the gas, I would probably die.
GORDON RAMSAYI suppose your security is your success and your key to success is your fine palate.
GORDON RAMSAYTwo key ingredients in any successful chef: a quick learner and someone with a sharp brain.
GORDON RAMSAYIn any situation, location is crucial.
GORDON RAMSAYYou don’t come into cooking to get rich.
GORDON RAMSAYI swim like a fish and I have an amazing kick.
GORDON RAMSAYI am the most unselfish chef in Britain today.
GORDON RAMSAYI didn’t get depressed, I don’t get depressed.
GORDON RAMSAYI cook for a living; I’m not a scheduler.
GORDON RAMSAYI am well aware that a chef is only as good as his last meal.
GORDON RAMSAYChefs are nutters. They’re all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them.
GORDON RAMSAYBeing a chef never seems like a job, it becomes a true passion.
GORDON RAMSAYCooking a dish is fine; cooking it under pressure is a completely different ballgame.
GORDON RAMSAYCooking today is a young man’s game, I don’t give a bollocks what anyone says.
GORDON RAMSAYI cook, I create, I’m incredibly excited by what I do, I’ve still got a lot to achieve.
GORDON RAMSAY