I suppose your security is your success and your key to success is your fine palate.
GORDON RAMSAYTwo key ingredients in any successful chef: a quick learner and someone with a sharp brain.
More Gordon Ramsay Quotes
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I’ve had a lot of success; I’ve had failures, so I learn from the failure.
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Two key ingredients in any successful chef: a quick learner and someone with a sharp brain.
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I am what I am. A fighter.
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Focus on your customers and make that restaurant synonymous to where you are in terms of area.
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Cooking a dish is fine; cooking it under pressure is a completely different ballgame.
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I don’t run restaurants that are out of control. We are about establishing phenomenal footholdings with talent.
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I don’t like looking back. I’m always constantly looking forward. I’m not the one to sort of sit and cry over spilt milk. I’m too busy looking for the next cow.
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The secret is to make sure the business is running to perfection, with or without me.
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Best to start at the bottom & gradually climb up. It’s much more fun, too.
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Being a chef is the best job in the world.
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If you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.
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I want my kids to see me as Dad, for God’s sake, not a television personality.
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Kitchens are hard environments and they form incredibly strong characters.
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When you find a guy who is powerful, a big father figure, you latch onto him immediately.
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
GORDON RAMSAY