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When you cook under pressure you trade perfection.

Related Topics

Cook Perfection Pressure Trade

Bagwalas

Popular Authors

Marilyn Monroe Paulo Coelho Abraham Lincoln C. S. Lewis Khalil Gibran Charlie Chaplin Gautama Buddha Isaac Newton

Being a chef is the best job in the world.
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I suppose your security is your success and your key to success is your fine palate.
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I think pressure’s healthy, and very few can handle it.
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I am a chef who happens to appear on the telly, that’s it.
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I don’t run restaurants that are out of control. We are about establishing phenomenal footholdings with talent.
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Best to start at the bottom & gradually climb up. It’s much more fun, too.
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We’re fragile, fragmented souls who are very sensitive to criticism.
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When you find a guy who is powerful, a big father figure, you latch onto him immediately.
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Cooking a dish is fine; cooking it under pressure is a completely different ballgame.
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
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You don’t come into cooking to get rich.
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Kitchens are hard environments and they form incredibly strong characters.
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There’s no bigger pain anywhere in the world than a vegetarian.
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I didn’t get depressed, I don’t get depressed.
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Depression Positive
I don’t think it’s a good advert for any restaurant, a fat chef, and secondly, who wants to eat a dessert when the chef’s a fat pig.
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I swim like a fish and I have an amazing kick.
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