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When you get to that level of brown liquor – an age distillate of a fermented thing, grain that we learned how to plant and make grow.

Adam Rogers

Distilling is such a strange and arcane art, still.
ADAM ROGERS

Arcane Art Distilling Still Strange
Typically we don’t think of cities as being particularly extreme environments
ADAM ROGERS

Cities Environment Extreme Hot Particularly Thinking Typically
But few places on earth get as hot as a rooftop or as dry as the corner of a heated living room.
ADAM ROGERS

Corner Earth Heated Living Room Place Rooftop
You taste something from St. George, even across categories – the gin, the whisky – it tastes like something from St. George. It’s the same as going to a great bar:
ADAM ROGERS

Across Bar Category Gin Great Person Same Something Taste Whisky
There’s something about when humanity goes from hoping they get lucky in finding something fermented to doing it on purpose.
ADAM ROGERS

Fermented Hoping Humanity Lucky Magic Purpose Something
You get the soul of the person making it.
ADAM ROGERS

Making Person Soul
Not quite a science yet, but when someone’s making something weird, I like to know about it.
ADAM ROGERS

Quite Science Something Weird
They don’t understand what they’ve done until the late 1800s, but they know if they combine things in a certain way, they’ll get something magic.
ADAM ROGERS

Combine Humanity Last Lucky Magic Something Understand Until
Our relationship with alcohol is a hologram for how human beings relate to the natural world.
ADAM ROGERS

Age Alcohol Being Hologram Human Relationship World
I suspect states are going to realize there’s money to be made, and they’ll start to change laws so people can distil to sell. It happened with wine, it happened with beer.
ADAM ROGERS

Beer Happen Law Made Money Realize Statue Suspect Wine
They could recognize each other’s style by their dots and dashes. They called that the “fist.” St. George, they have a fist.
ADAM ROGERS

Anand Thakur
They could recognize each other’s style by their dots and dashes.
ADAM ROGERS

Dashes Dot Each Other Recognize Style
It is in some ways the best expression of what humans are able to do. Nobody else can make that! And it’s delicious.
ADAM ROGERS

Beast Delicious Expression Human Make Nobody Some Way
From the early days of the telegraph, to be a telegrapher was a job, and there weren’t many of those folks.
ADAM ROGERS

Day Early Job Soul Style Telegraph Whisky
When you get to that level of brown liquor – an age distillate of a fermented thing, grain that we learned how to plant and make grow.
ADAM ROGERS

Age Brown Distillate Fermented Grow Liquor Make Plant
From the early days of the telegraph, to be a telegrapher was a job, and there weren’t many of those folks. T
ADAM ROGERS

Day Dot Early Folk Job Style Telegraph

When you get to that level of brown liquor – an age distillate of a fermented thing, grain that we learned how to plant and make grow.

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When you get to that level of brown liquor – an age distillate of a fermented thing, grain that we learned how to plant and make grow.

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