I’m not a plumber who accidentally blew up or a math professor who accidentally backed into notoriety.
ADAM RICHMANIf I ever took the spare tire off of my car and was on a survival show, and Bear Grylls was like, “What you need to do in a survival situation is eat your tire,” I’d be like, “That’s moose nose!”
More Adam Richman Quotes
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Did you see The Never-Ending Story? That’s one kick-ass dragon. It’s basically a giant puppy dragon.
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The play is called Stalking The Bogeyman. It was a story on This American Life, and my former roommate is the artistic director of the New York Repertory Theater.
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I said “I’ve had pho,” and then he goes, “Oh, what do you get, the number one big bowl?” I was like, “Come on, man
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People also respected my culinary acumen and my intelligence, and that was their whole thing.
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Gratitude is the attitude. That’s the thing.
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I think in the U.K. people perhaps know me for some other stuff because of my involvement with soccer and support of Tottenham.
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It’s the true story of a man stalking and plotting to kill the man who raped him when he was seven.
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I was never going to give my detractors the satisfaction of not feeling well, or allowing my health to falter while eating rich and indulgent food all over the world.
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There are so many chefs out there, and so if you were to say, “The dude who used to host Man V. Food is doing pairing for Jim Beam,” you’d say,
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My mom always says, “Pack your smile,” but [the sound guy] articulated it beautifully, because he saw me go from Joe Schmo who had been on food stamps to Adam Richman from Man V. Food.
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I’ll go to a restaurant where I’ve never been before, and someone will say, “I don’t have anything big for you to eat.” I used to be a little salty about that, but at the end of the day
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So obviously I want to be in the limelight in some capacity, or I want to be in entertainment in some capacity.
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I have a master’s from Yale drama, and I auditioned for this.
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I’m Adam Richman. A food fanatic who’s held nearly every job in the restaurant biz.
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Now I’m on a mouth-watering journey to find America’s greatest pig-out spots.
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