I wanted to catch the problem of consumption, waste, poor people eating what we throw away, which is a big subject. But I didn’t want to become a sociologue, an ethnographe, a serious thinker. I thought I should be free, even in a documentary which has a very serious subject.
AGNES VARDAI quit seeing some people who were saying bad things about women; I don’t even want to meet them or see them.
More Agnes Varda Quotes
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I’m interested in people who are not exactly the middle way, or who are trying something else because they cannot prevent themselves from being different, or they wish to be different, or they are different because society pushed them away.
AGNES VARDA -
When I saw what painting had done in the last thirty years, what literature had done – people like Joyce and Virginia Woolf, Faulkner and Hemingway – in France we have Nathalie Sarraute – and paintings became so strongly contemporary while cinema was just following the path of theater.
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I have to do something which relates with my time, and in my time, we make things differently.
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I was nineteen and I put a bowl on and I said, Cut around! Because it was not the fashion at the time when I did that hairdo – and I kept it all my life!
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The story of a couple is always very fragile, especially over more than thirty years.
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I’m sure they learn a lot, and some of them, it makes them aware of what they wish to do. I was – that’s the way I was – autodidact.
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I go back to many films that I really love.
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I had a world. I don’t think I had a career. I made films.
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I didn’t see films when I was young. I was stupid and naïve. Maybe I wouldn’t have made films if I had seen lots of others; maybe it would have stopped me.
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When I did the first edit of Les plages, it was very dry and very square in a way. I was just saying the minimum. I said, Well, if this is the minimum, I don’t make it. So I tried to make it more refined.
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Sometimes I say, If I had seen some masterpieces, maybe I wouldn’t have dared start. I started very – not innocent, but naïve in a way.
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You can buy a good pasta but when you cook it yourself it has another feeling.
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I’ve always been like this – trying to find adventure where it’s still in its first élan – the first spring.
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I’m myself – knowing I’m doing a documentary and speaking with the people, telling them I have a bed, that I can eat every day, but I would like to speak to you. And they really gave me wonderful answers.
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Good cinema is good cinema. It makes you feel like you need to work.
AGNES VARDA






