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  • Bobby Flay Quote - If my daughter wants to get into this business, I would support that decision. She’s going to have a hard time not being in it. She loves food and she’s around it all the time. Download This Image
  • Bobby Flay Quote - If my daughter wants to get into this business, I would support that decision. She’s going to have a hard time not being in it. She loves food and she’s around it all the time.
  • Bobby Flay Quote - If my daughter wants to get into this business, I would support that decision. She’s going to have a hard time not being in it. She loves food and she’s around it all the time.
  • Bobby Flay Quote - If my daughter wants to get into this business, I would support that decision. She’s going to have a hard time not being in it. She loves food and she’s around it all the time.
  • Bobby Flay Quote - If my daughter wants to get into this business, I would support that decision. She’s going to have a hard time not being in it. She loves food and she’s around it all the time.
  • Bobby Flay Quote - If my daughter wants to get into this business, I would support that decision. She’s going to have a hard time not being in it. She loves food and she’s around it all the time.
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If my daughter wants to get into this business, I would support that decision. She’s going to have a hard time not being in it. She loves food and she’s around it all the time.

Bobby Flay

More Bobby Flay Quotes

  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - When I go to a restaurant, I eat three-quarters of the food in front of me. That cuts my calorie intake by 25 percent. Download This Image

    When I go to a restaurant, I eat three-quarters of the food in front of me. That cuts my calorie intake by 25 percent.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - I think New York has the most diverse and best quality representation of so many different cuisines at all levels.

    I think New York has the most diverse and best quality representation of so many different cuisines at all levels.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - I probably use my chef’s knives more than any other tool in the kitchen. I’m not married to a particular brand, because they all work, they all have sharp blades.

    I probably use my chef’s knives more than any other tool in the kitchen. I’m not married to a particular brand, because they all work, they all have sharp blades.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - There are so many great things about this business. Almost everybody is on the same team. It is all for one-friendly competitiveness. No one is out to hurt anyone.

    There are so many great things about this business. Almost everybody is on the same team. It is all for one-friendly competitiveness. No one is out to hurt anyone.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.

    Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - I was not such a great student, .. So, when I graduated high school, I went to work cooking. I cooked a little at home, but back then, cooking wasn’t really a profession that you aspired to, unless your family was in the business.

    I was not such a great student, .. So, when I graduated high school, I went to work cooking. I cooked a little at home, but back then, cooking wasn’t really a profession that you aspired to, unless your family was in the business.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - When I’m on television, I think that I appeal to the everyday guy, ’cause that’s who I am. The guys who go to the football games on the weekends are my viewers, for sure.

    When I’m on television, I think that I appeal to the everyday guy, ’cause that’s who I am. The guys who go to the football games on the weekends are my viewers, for sure.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - A grill is just a source of heat. Just like a stove, it is very user-friendly.

    A grill is just a source of heat. Just like a stove, it is very user-friendly.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - Habaneros have a great fruity flavor, but the challenge is that you have to deflect the heat in order to taste the flavor. If you don’t, you’re dead. They should really have a warning sign on them. Deflect the habanero’s heat by pairing it with sweet food.

    Habaneros have a great fruity flavor, but the challenge is that you have to deflect the heat in order to taste the flavor. If you don’t, you’re dead. They should really have a warning sign on them. Deflect the habanero’s heat by pairing it with sweet food.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - I was hired as a sous-chef at a restaurant on the Upper East Side. The chef liked to drink – some mornings we would find him sleeping. Two weeks after its opening, I became the chef. I was 20 years old, and way over my head. I had to hire the cooks and do the menus.

    I was hired as a sous-chef at a restaurant on the Upper East Side. The chef liked to drink – some mornings we would find him sleeping. Two weeks after its opening, I became the chef. I was 20 years old, and way over my head. I had to hire the cooks and do the menus.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - I love working with big flavors like chiles and smoke. Honey is perfect for softening the edges, mellowing them out a bit. I put it in everything – vinaigrettes, soups, stocks, salsas, so I’m always on the hunt for great honey. Download This Image

    I love working with big flavors like chiles and smoke. Honey is perfect for softening the edges, mellowing them out a bit. I put it in everything – vinaigrettes, soups, stocks, salsas, so I’m always on the hunt for great honey.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - One thing you don’t want to do as a host is be running around all evening. Do as much as you can ahead of time, so all you have to do is grill the main ingredients. Download This Image

    One thing you don’t want to do as a host is be running around all evening. Do as much as you can ahead of time, so all you have to do is grill the main ingredients.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - I dropped out of high school. I really had no interest in doing any school work whatsoever. Download This Image

    I dropped out of high school. I really had no interest in doing any school work whatsoever.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - I live in New York and I’m in New York basically all the time. I spend a lot of my time in my restaurants, and I feel like that’s why they’re successful.

    I live in New York and I’m in New York basically all the time. I spend a lot of my time in my restaurants, and I feel like that’s why they’re successful.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - I love using gas grills because they are easier to heat and it’s much easier to control the flames with a gas grill than with a charcoal fire. Grilling is not just about lighting a fire.

    I love using gas grills because they are easier to heat and it’s much easier to control the flames with a gas grill than with a charcoal fire. Grilling is not just about lighting a fire.

    BOBBY FLAY
  • Share on Facebook Tweet this! Share on LinkedIn Share on Whatsapp Share on Telegram Bobby Flay Quote - Charcoal or gas. Both give excellent results, so choose the one that best suits your style of cooking.

    Charcoal or gas. Both give excellent results, so choose the one that best suits your style of cooking.

    BOBBY FLAY