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It is a great intellectual challenge and a gorgeous sensual experience.

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Marilyn Monroe Paulo Coelho Abraham Lincoln C. S. Lewis Khalil Gibran Charlie Chaplin Gautama Buddha Isaac Newton

A man obsessed: obsessed with perfection, sharing, aesthetics, taste, savoir-faire, and much more.
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Aesthetic Men Obsess More Much Perfection Savor Share Taste
The trick is to learn a positive lesson from all of life’s negative moments.
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Learn Lesson Life Moment Negative Positive Trick
It is impossible to remain indifferent to Japanese culture. It is a different civilisation where all you have learnt must be forgotten.
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Civilisation Country Culture Impossible Indifferent Learn Music Remain
Tasting a dish should be memorable If nothing remains in the memory of a single guest, then I have made a mistake.
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Dish Guest Made Memorable Mistake Nothing Remain Single Taste
Failure is enriching. It’s also important to accept that you’ll make mistakes – it’s how you build your expertise.
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Accept Emrich Failure Important Make Mistake
Everyone talks about Spanish influences, but where is it?…Tell me 10 great Spanish restaurants in London….You can’t give me the addresses. Nor in Paris.
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Address Country Everyone Influence Restaurant State Talk Tell
The planets resources are rare; we must consume more ethically and equitably.
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Consume Equitable Ethical More Planet Rare Resource
The proportion of ingredients is important, but the final result is also a matter of how you put them together. Equilibrium is key.
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Final Important Ingredient Matter Proportion Result Together
Nowadays, food needs to be healthy, local, sustainable and not filled with too much fat, salt or sugar.
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Far Food Healthy Local Much Need Sugar Sustainable
The Asian airlines have the best wine programs.
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Airline Best Country Program Wine
The relentless pursuit of being different is very French.
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Being Country Different Pursuit Relentless Very
It is a great intellectual challenge and a gorgeous sensual experience.
ALAIN DUCASSE

Challenge Experience Gorgeous Great Indifferent Intellectual Remain
Techniques are not the most difficult to teach. The attitudes chefs take are much more important.
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Attitude Difficult Important More Most Much Teach Technique
Desserts are like mistresses. They are bad for you. So if you are having one, you might as well have two.
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Bad Dessert Mistress One Two Well You
You can mix two styles and get fusion; any more and you just get confusion.
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Confusion Fusion Mix More Style Two
Everywhere in the world there are tensions – economic, political, religious. So we need chocolate.
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Chocolate Economic Everywhere Need Political Religious World Tension
Classical cooking and molecular gastronomy should remain separate.
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Classical Cook Gastronomy Molecular Remain Separate
It should be slow-cooked and seasonal. That’s my vision.
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Cook Seasonal Slow Vision
I have a very modern way of thinking; the chef is there to lead the team and not just to sit behind the piano.
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Behind Chef Lead Modern Piano Team Think Way
At my home in the southwest of France, I grow oak, hazel, and lemon trees in my backyard.
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Backyard Country Grow Home OK Southwest Tree
The image foreigners have of French cuisine is fattening and very fancy food. But it’s not true – French food isn’t just rich. The word “healthy” doesn’t exist in French.
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Country Cuisine Fancy Fatten Food Foreigner Healthy Image Rich
We have many, many words, but not that one. To me, healthy means paying close attention to feeding people.
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Attention Close Feed Healthy Many Mean One Pay People Word
Cuisine has become too complicated – this is about subject, verb, adjective: duck, turnips, sauce.
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Adjective Complicate Cuisine Duck Sauce Subject

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