People confuse me. Food doesn’t.
ANTHONY BOURDAINI had field experience, a vocabulary, and a criminal mind. I was a danger to myself and others.
More Anthony Bourdain Quotes
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I’ve long believed that good food, good eating, is all about risk.
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To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living.
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Travel changes you. As you move through this life and this world you change things slightly, you leave marks behind, however small. And in return, life—and travel—leaves marks on you.
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Don’t touch my dick, don’t touch my knife.
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Cream rises. Excellence does have its rewards.
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And chicken is boring. Chefs see it as a menu item for people who don’t know what they want to eat.
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There is no Final Resting Place of the Mind.
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Travel isn’t always pretty. It isn’t always comfortable. Sometimes it hurts, it even breaks your heart. But that’s okay. The journey changes you; it should change you.
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I’m not going anywhere. I hope. It’s been an adventure. We took some casualties over the years. Things got broken. Things got lost. But I wouldn’t have missed it for the world.
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I am in no way supportive of hunting for trophies or sport – would never do it and don’t like it that others do. But if you kill it, then eat it, it’s fine.
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An ounce of sauce covers a multitude of sins.
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I learned to recognize failure.
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Good food and good eating are about risk.
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Context and memory play powerful roles in all the truly great meals in one’s life.
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I lurched away from the table after a few hours feeling like Elvis in Vegas – fat, drugged, and completely out of it.
ANTHONY BOURDAIN