“My favorite dish is tandoori chicken.”

You never really understand your personality, unless you have a Mini Me who acts the same way

Yes I have made a lot of money and I have a lot of respect, my films have done well, and I know there are loads of loads of people who look up to me and really love me. I really just thought this is like a strange dream. I have never thought this is a success – I don’t have a standard.

It’s okay to be confused. Confusion is the route to all the clarity in the world.

One thing I teach my children and want everyone to know that even if you happen to be on a pedestal you should have the capacity to turn around and say, ‘I don’t know’. We are scared to go wrong. Downfall is part of life.

It is so strange – if anyone takes my name, I have the ability to make them famous.

Awards that ignore me are losers.

Beautiful homes are made by beautiful home makers.

I do believe that an actor, who is self aware, will never do a film that is not an extension of his personality.

Don’t know when my passion became my purpose and then turned into my profession.

Im running in a race and people are on the other track, I’m running with myself

Youngsters are the most discerning audience. They want entertainment, they want issues.

I’m try-sexual. I try anything that’s sexual.

When people call me God, I say, no, I’m still an angel or saint of acting. I still have a long way to go.

I thank God for happiness and sadness. If you are never sad you will never know how good happiness is.

The collar-bone is my favourite part of the human body.

As an actor you’re only supposed to be a lover. I am a romantic hero though I don’t like that tag. With all the hardships, problems, illness, goodness, badness, awards and money. An actor will always be a lover. And a lover makes mistakes. You’ll be silly, nonsensical and stupid.

Mayonnaise: One of the sauces which serve the French in place of a state religion.

As we’ve focused more on our food and where it comes from, people now have greater awareness of what’s being put onto our food, pesticides, labeling issues, and consumer health.

How can you govern a country which has 246 varieties of cheese?

I pride myself in figuring out how to elevate a dish with a little preserved lemon or, then, a sprinkle of Maldon salt.

Music is the fourth great material want, first food, then clothes, then shelter, then music.

I grew up with that farm-to-table dining before it was sweeping the nation. I do think there’s some value to really throwing yourself into food and embracing where it comes from.

Prana is more powerful than just about anything – food, exercise, skin creams, and Spanx.

If you have an Ina Garten-level roasted-chicken recipe, it’s a game changer. I bring that to dinner parties and make a lot of friends.