Once you figure out who you are and what you love about yourself, I think it all kinda falls into place.
JENNIFER ANISTONThat’s what I hate about a lot of comedies, when you’re hitting a line or making it funny.
More Jennifer Aniston Quotes
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I don’t like [the pressure] that people put on me, on women, that you’ve failed yourself as a female because you haven’t procreated. This continually is said about me: that I was so career-driven and focused on myself; that I don’t want to be a mother, and how selfish that is.
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I couldn’t have found a better man than Brad. He still opens doors for me and brings me flowers. He’s the sweetest goofball on the planet.
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When you think of dog movies, that genre, Old Yeller is sort of the benchmark and you hope that you can raise your game up to that.
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I love to read about what my love life is really like.
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When somebody follows you 20 blocks to the pharmacy, where they watch you buy toilet paper, you know your life has changed.
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Eating and exercising should be conscious decisions.
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True love brings up everything – you’re allowing a mirror to be held up to you daily.
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As a teenager, I was an enormous fan of Valerie Bertinelli’s hair.
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My dad became a soap opera actor, and I was an extra in a skating rink scene on the soap. I didn’t audition. It was nepotism all the way.
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I’d say a little over a year ago I started doing TM [Transcendental Meditation] and that’s really changed everything.
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I don’t know why women feel an affinity with me.
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If our bodies aren’t being taken care of then our work starts to suffer and we’re not getting the most from our daily lives.
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They always say ‘youth is wasted on the young’ – there’s something to that.
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There’s times when you see people climbing and getting success and you start to see, oh, they’re starting to really change. So I always just make the effort to be as humble and grateful as possible.
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I’d love to say I’m an accomplished cook, but I don’t have any signature dishes. I’m good at breakfast — I make great eggs. My father gave me a little recipe. It’s all in the seasoning. But it’s a Greek secret. I won’t give it away!
JENNIFER ANISTON