Without new ideas, success can become stale.
ANTHONY BOURDAINI’ve long believed that good food, good eating, is all about risk.
More Anthony Bourdain Quotes
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There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in this fake-ass Irish pub.
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I know what I want. I want it all. I want to try everything once.
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He doesn’t yearn for a better, different life than the one he has – because he knows he’s got a home in this one.
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Travel isn’t always pretty. It isn’t always comfortable. Sometimes it hurts, it even breaks your heart. But that’s okay. The journey changes you; it should change you.
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I could eat bloody Elvis – if you put enough vinegar on him.
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No one understands and appreciates the American Dream of hard work leading to material rewards better than a non-American.
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I lurched away from the table after a few hours feeling like Elvis in Vegas – fat, drugged, and completely out of it.
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This, I knew, was the magic I had until now been only dimly and spitefully aware of.
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To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living.
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I’m not going anywhere. I hope. It’s been an adventure. We took some casualties over the years. Things got broken. Things got lost. But I wouldn’t have missed it for the world.
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Don’t touch my dick, don’t touch my knife.
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Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don’t deserve to eat garlic.
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An ounce of sauce covers a multitude of sins.
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People confuse me. Food doesn’t.
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Few things are more beautiful to me than a bunch of thuggish, heavily tattooed line cooks moving around each other like ballerinas on a busy Saturday night.
ANTHONY BOURDAIN