Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don’t deserve to eat garlic.
ANTHONY BOURDAINFood had power. It could inspire, astonish, shock, excite, delight and impress. It had the power to please me .
More Anthony Bourdain Quotes
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Under ‘Reasons for Leaving Last Job’, never give the real reason, unless it’s money or ambition.
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Garlic is divine. Few food items can taste so many distinct ways, handled correctly. Misuse of garlic is a crime, Please, treat your garlic with respect.
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I’m a big believer in winging it. I’m a big believer that you’re never going to find the perfect city travel experience or the perfect meal without a constant willingness to experience a bad one.
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To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living.
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I’ve long believed that good food, good eating, is all about risk.
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If you’re twenty-two, physically fit, hungry to learn and be better, I urge you to travel – as far and as widely as possible. Sleep on floors if you have to. Find out how other people live and eat and cook. Learn from them – wherever you go.
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I learned to recognize failure.
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I am in no way supportive of hunting for trophies or sport – would never do it and don’t like it that others do. But if you kill it, then eat it, it’s fine.
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Without new ideas, success can become stale.
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Travel isn’t always pretty. It isn’t always comfortable. Sometimes it hurts, it even breaks your heart. But that’s okay. The journey changes you; it should change you.
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Perhaps omelet skills should be learned at the same time you learn to fuck.
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You have to be a romantic to invest yourself, your money, and your time in cheese.
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I know what I want. I want it all. I want to try everything once.
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Selling out is getting a job.
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Good food and good eating are about risk.
ANTHONY BOURDAIN