There are soccer athletes that are known the world over except in the U.S. Thierry Henry, for example.
ADAM RICHMANI do feel that, generally, people will see me and go, “He knows where the good food is,” which is an awesome correlative. It’s an awesome simplification.
More Adam Richman Quotes
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I thought maybe I would be everyone’s favorite dude-food friend.
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It’s by a brilliant reporter named David Holthouse.
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I’m not a plumber who accidentally blew up or a math professor who accidentally backed into notoriety.
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My dad, my step-mom, and I were at the Japan pavilion of Epcot, and my dad was going to get me an origami book.
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Actually, I am loathe to admit, but I also remember freshman year of Emory – and I’m so sorry to have to admit this – but there was a Domino’s Pizza in Emory Village, where I went to college, and I was ordering a pizza.
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My mom always says, “Pack your smile,” but [the sound guy] articulated it beautifully, because he saw me go from Joe Schmo who had been on food stamps to Adam Richman from Man V. Food.
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You can change your spouse, your friends but never your club.
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He said, “For you, it may be your 50th or 100th selfie, autograph, or whatever of the day. But for that person, it may be the first or the only time in their life that they’ve seen someone they enjoy on television. Never lose sight of that.”
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There are so many chefs out there, and so if you were to say, “The dude who used to host Man V. Food is doing pairing for Jim Beam,” you’d say,
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I have a master’s from Yale drama, and I auditioned for this.
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I think in the U.K. people perhaps know me for some other stuff because of my involvement with soccer and support of Tottenham.
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One of my great personal triumphs is, because I stay vigilant about my health
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Generally speaking, there’s a difference. Moose nose is just pure cartilage.
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I’ll go to a restaurant where I’ve never been before, and someone will say, “I don’t have anything big for you to eat.” I used to be a little salty about that, but at the end of the day
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I’m Adam Richman. A food fanatic who’s held nearly every job in the restaurant biz.
ADAM RICHMAN