Ocean acidification – the excess carbon dioxide in the atmosphere that is turning the oceans increasingly acid.
SYLVIA EARLEWhen I arrived on the planet, there were only two billion. Wildlife was more abundant, we were less so; now the situation is reversed.
More Sylvia Earle Quotes
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Green’ issues at last are attracting serious attention, owing to critically important links between the environment and the economy, health, and our security.
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It’s mainly the high-end luxury market now that drives much of the fishing in the sea. It’s not feeding the starving millions. It’s feeding a luxury market.
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Forty percent of the United States drains into the Mississippi. It’s agriculture. It’s golf courses. It’s domestic runoff from our lawns and roads. Ultimately, where does it go? Downstream into the gulf.
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They have a lateral line down their whole body that senses motion, but maybe it does more than that.
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There’s something missing about how we’re informing the youngsters coming along about what matters in the world. We teach them the numbers and the letters, but we fail to communicate the importance of our connection to the living world.
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No matter where on Earth you live. Most of the oxygen in the atmosphere is generated by the sea.
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We have become frighteningly effective at altering nature.
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Protecting vital sources of renewal – unscathed marshes, healthy reefs, and deep-sea gardens – will provide hope for the future of the Gulf, and for all of us.
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I would love to slip into the skin of a fish and know what it’s like to be one. They have senses that I can only dream about.
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Any astronaut can tell you you’ve got to do everything you can to learn about your life support system and then do everything you can to take care of it.
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Bottom trawling is a ghastly process that brings untold damage to sea beds that support ocean life.
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By the end of the 20th century, up to 90 percent of the sharks, tuna, swordfish, marlins, groupers, turtles, whales, and many other large creatures that prospered in the Gulf for millions of years had been depleted by overfishing.
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For humans, the Arctic is a harshly inhospitable place, but the conditions there are precisely what polar bears require to survive – and thrive. ‘Harsh’ to us is ‘home’ for them.
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That, in turn, influences the temperature of the planet. The Arctic is now vulnerable because of the excess carbon dioxide in the atmosphere, with a rate of melting that is stunning.
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The concept of ‘peak oil’ has penetrated the hearts and minds of people concerned about energy for the future. ‘Peak fish’ occurred around the end of the 1980s.
SYLVIA EARLE