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They have curiosity. ‘Who, what, where, why, when, and how!’ They never stop asking questions, and I never stop asking questions, just like a five year old.

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The end of commercial fishing is predicted long before the middle of the 21st century.
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And there’s no question that it is a factor, but it’s preceded by the loss of resilience and degradation.
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As if the ocean somehow doesn’t matter or is so big, so vast that it can take care of itself, or that there is nothing that we could possibly do that we could harm the ocean.
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Humans are the only creatures with the ability to dive deep in the sea, fly high in the sky, send instant messages around the globe, reflect on the past, assess the present and imagine the future.
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You should be afraid if you are in the ocean and don’t see sharks.
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I find the lure of the unknown irresistible.
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Ocean acidification – the excess carbon dioxide in the atmosphere that is turning the oceans increasingly acid.
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Sharks are beautiful animals, and if you’re lucky enough to see lots of them, that means that you’re in a healthy ocean.
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Take away the ice and snow, increase the temperature by even a little, and the realm that makes their lives possible literally melts away.
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No matter where on Earth you live. Most of the oxygen in the atmosphere is generated by the sea.
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When I first ventured into the Gulf of Mexico in the 1950s, the sea appeared to be a blue infinity too large, too wild to be harmed by anything that people could do.
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I’m not against extracting a modest amount of wildlife out of the ocean for human consumption, but I am really concerned about the large-scale industrial fishing that engages in destructive practices like trawling and longlining.
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