The sudden release of five million barrels of oil, enormous quantities of methane and two million gallons of toxic dispersants into an already greatly stressed Gulf of Mexico will permanently alter the nature of the area.
SYLVIA EARLEWe have taken the manatees out of the areas in the Caribbean and really elsewhere in the world, and this disruption to the system makes such systems vulnerable to changes as they come by, whether it’s in terms of disease or terms or global warming for that matter.
More Sylvia Earle Quotes
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Far and away, the greatest threat to the ocean, and thus to ourselves, is ignorance. But we can do something about that.
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The best scientists and explorers have the attributes of kids! They ask question and have a sense of wonder.
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If you think the ocean isn’t important, imagine Earth without it. Mars comes to mind. No ocean, no life support system.
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Since the middle of the 20th century, more has been learnt about the ocean than during all preceding human history; at the same time, more has been lost.
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They are so beautiful, a pair is in the Museum of Modern Art. The set I have are ruby red. I call them my ruby flippers.
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Forty percent of the United States drains into the Mississippi. It’s agriculture. It’s golf courses. It’s domestic runoff from our lawns and roads. Ultimately, where does it go? Downstream into the gulf.
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They have curiosity. ‘Who, what, where, why, when, and how!’ They never stop asking questions, and I never stop asking questions, just like a five year old.
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Protecting vital sources of renewal – unscathed marshes, healthy reefs, and deep-sea gardens – will provide hope for the future of the Gulf, and for all of us.
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Sharks are beautiful animals, and if you’re lucky enough to see lots of them, that means that you’re in a healthy ocean.
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Our insatiable appetite for fossil fuels and the corporate mandate to maximize shareholder value encourages drilling without taking into account the costs to the ocean, even without major spills.
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It’s mainly the high-end luxury market now that drives much of the fishing in the sea. It’s not feeding the starving millions. It’s feeding a luxury market.
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As a child, I was aware of the widely-held attitude that the ocean is so big, so resilient that we could use the sea as the ultimate place to dispose of anything.
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Health to the ocean means health for us.
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My first encounter with the ocean was on the Jersey Shore when I was three years old and I got knocked over by a wave.
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You don’t stand around arguing about who’s responsible, or who’s going to pay.
SYLVIA EARLE