I’m an actress, a writer, the editor-in-chief of my lifestyle brand ‘The Tig’, a pretty good cook, and a firm believer in handwritten notes.
MEGHAN MARKLEWho you are as a person will only be amplified once you are ‘famous,’ so if you had a good heart, then I would imagine you’ll have the same good heart but the means to do even more with it.
More Meghan Markle Quotes
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I grew up in L.A. in a school that was diverse, but it was not really integrated, so I didn’t ever fully fit in with the black girls or the white girls or the Latina girls.
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While my life shifts from refugee camps to red carpets, I choose them both because these worlds can, in fact, coexist. And for me, they must.
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Throwing on a black dress with black tights, cute booties, a great coat and throw a scarf over it. I think simple accessories and, if you want to make a pop, a great red lip.
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When I was 13 years old, my mom had me start getting facials in my hometown of Los Angeles.
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I love connecting with the fan base and sharing my experiences.
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I was not a girl who grew up buying $100 candles. I was the girl who ran out of gas on her way to an audition.
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Growing up in Los Angeles, obviously it’s a really fashionable city, but it has a really relaxed quality to it as well. So, my fashion education came while working on ‘Suits’.
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Food makes travel so exceptional, because you get to taste what it’s actually supposed to taste like. To eat the real Pad Thai or finally have a proper curry is something pretty amazing.
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My dad is Caucasian, and my mom is African American. I’m half black and half white. Being biracial paints a blurred line that is equal parts staggering and illuminating.
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For work, I wear art; in real life, I wear clothes.
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It’s really attractive if a man has a skill that you want to improve in yourself. If you can learn from someone, then that’s sexy.
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I’m a sucker for a compliment.
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It’s really important that young women be reminded that their involvement matters and that their voice is heard. Even if it feels like it’s small, it really can make an impact.
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I grew up with that farm-to-table dining before it was sweeping the nation. I do think there’s some value to really throwing yourself into food and embracing where it comes from.
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Fragrance is my favorite thing. So much so that if I leave the house and I don’t put any on, I’ll turn around and go back home.
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