I think my dad always saw how happy I was on set.
MEGHAN MARKLETo describe something as being black and white means it is clearly defined. Yet when your ethnicity is black and white, the dichotomy is not that clear. In fact, it creates a grey area.
More Meghan Markle Quotes
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My mother was a free-spirited clinical therapist, and I had the most hard-working father, a television lighting director by trade. My mum raised me to be a global citizen, with eyes open to sometimes harsh realities.
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I went to an all-girls’ Catholic school for, like, six years during the time when kids actually had handwriting class. I’ve always had a propensity for getting the cursive down pretty well.
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I’ve never wanted to be a lady who lunches – I’ve always wanted to be a woman who works.
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I grew up with that farm-to-table dining before it was sweeping the nation. I do think there’s some value to really throwing yourself into food and embracing where it comes from.
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As I’ve gotten older, I like longer dresses, but my legs come up to my ears, and I’m not very tall, so when I wear a short skirt,I’ve got to be really conscious.
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To describe something as being black and white means it is clearly defined. Yet when your ethnicity is black and white, the dichotomy is not that clear. In fact, it creates a grey area.
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For work I get so dolled up that it’s nice to wear boyfriend jeans and a sweater.
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It’s really important that young women be reminded that their involvement matters and that their voice is heard. Even if it feels like it’s small, it really can make an impact.
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My mom is a yoga instructor: 100% black with dreadlocks.
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I think so much of what we learn when we get older is being comfortable in our own skin and learning what looks good, and not being so trend-centric.
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For dinner parties, I love making an easy cioppino using shrimp, mussels, clams, and a hearty fish that won’t fall apart easily.
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I dream pretty big, but truly had no idea my life could be this awesome. I am the luckiest girl in the world, without question!
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I’m an actress, a writer, the editor-in-chief of my lifestyle brand ‘The Tig’, a pretty good cook, and a firm believer in handwritten notes.
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Food makes travel so exceptional, because you get to taste what it’s actually supposed to taste like. To eat the real Pad Thai or finally have a proper curry is something pretty amazing.
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I think you have to make time for yourself so that work doesn’t become the end-all be-all.
MEGHAN MARKLE