I do think there’s some value to really throwing yourself into food and embracing where it comes from.
MEGHAN MARKLEWhen I’m traveling, I won’t miss an opportunity to try great pasta.
More Meghan Markle Quotes
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I think the biggest part of being a girl boss in the office, at home, or anywhere you go is just knowing your value.
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Who you are as a person will only be amplified once you are ‘famous,’ so if you had a good heart, then I would imagine you’ll have the same good heart but the means to do even more with it.
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If you make a fashion mistake, that’s one that’s going to resonate for a very long time.
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I pride myself in figuring out how to elevate a dish with a little preserved lemon or, then, a sprinkle of Maldon salt.
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If we treated ourselves as well as we treated our best friend, can you imagine?
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For dinner parties, I love making an easy cioppino using shrimp, mussels, clams, and a hearty fish that won’t fall apart easily.
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I’m an actress, a writer, the editor-in-chief of my lifestyle brand ‘The Tig’, a pretty good cook, and a firm believer in handwritten notes.
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I’ve always shopped on the sale rack, and I’ve always been the girl flipping through the hangers trying to find the best deal.
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Curl the lashes, concealer under the eyes, blush, ChapStick, and highlight in the inner corner of the eye.
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The holidays are a time to – not quite play it safe – but play it classic. You don’t want to be the girl in a head-to-toe sequin look, where you look like you should be an ornament on the tree.
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Definitely working on ‘Deal or No Deal’ was a learning experience, and it helped me to understand what I would rather be doing.
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When I get ready to go out, it’s half hour and we’re out of the door. I don’t want to waste time getting ready: I want to go and have fun.
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I think my dad always saw how happy I was on set.
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I had always been the theater nerd at Northwestern University. I knew I wanted to do acting, but I hated the idea of being this cliche – a girl from L.A. who decides to be an actress.
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I grew up with that farm-to-table dining before it was sweeping the nation. I do think there’s some value to really throwing yourself into food and embracing where it comes from.
MEGHAN MARKLE