Sometimes you just have to get a shock to grow up and wake up, and I’ve had lots of shocks because it’s as though I don’t learn the lessons, so something new comes and hits me.
When you are 18, 19, 20, you’re used to being photographed all the time, in a certain way. So, the narcissism becomes almost out of control. And the way that young women are photographed, they become addicted to this feedback of the image.
I went to the big Picasso retrospective at the Tate in the sixties, and I think I went to an Andy Warhol retrospective at the Tate in the sixties, too. My mother was very good at taking me to things like that. We lived in Reading, but we went on these cultural trips to London.
I’d love to make more money in America, that’s the heart of it. I make much more money in Europe. It’s a shame. I’m trying now to make a profit on this next tour, and I’ll be much happier.
The food that’s never let me down in life is porridge, especially with milk and maple syrup, which is delicious. Paris isn’t a porridge place, but I can buy it in London when I’m there and bring it back with me.
There are so many myths out there about Marianne Faithfull, I had to, um, detach. But I can turn it on because Marianne Faithfull is really an attitude, you know.
