“Okay, that’s kind of conceivable.” If you’re talking about the dude from Man V. Food is doing pairings for fine wine, then I think people might not necessarily anticipate that.
It’s 24 hours of pretty bright daylight there right now, and I always try to do something nice for my crew every trip or in every other city. So I greeted them with a midnight cruise, but it looked like two in the afternoon.
I’ll go to a restaurant where I’ve never been before, and someone will say, “I don’t have anything big for you to eat.” I used to be a little salty about that, but at the end of the day
