Don’t lie about it. You made a mistake. Admit it and move on. Just don’t do it again. Ever.
ANTHONY BOURDAINGood food is very often, even most often, simple food.
More Anthony Bourdain Quotes
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Our movements through time and space seem somehow trivial compared to a heap of boiled meat in broth, the smell of saffron, garlic, fishbone, and Pernod.
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I learned to recognize failure.
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People confuse me. Food doesn’t.
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The idea of America is a mutt-culture, isn’t it? Who the hell is America if not everybody else?
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There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in this fake-ass Irish pub.
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You have to be a romantic to invest yourself, your money, and your time in cheese.
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An ounce of sauce covers a multitude of sins.
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To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living.
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I’m a big believer in winging it. I’m a big believer that you’re never going to find the perfect city travel experience or the perfect meal without a constant willingness to experience a bad one.
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I could eat bloody Elvis – if you put enough vinegar on him.
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I lurched away from the table after a few hours feeling like Elvis in Vegas – fat, drugged, and completely out of it.
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Skills can be taught. Character you either have or you don’t have.
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He doesn’t yearn for a better, different life than the one he has – because he knows he’s got a home in this one.
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Cream rises. Excellence does have its rewards.
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It’s an irritating reality that many places and events defy description.
ANTHONY BOURDAIN