It would be great to have a little getaway place somewhere hot, maybe down in Mexico, since I love it there. But now that I’ve banned myself from the sun, I don’t know how that will work.
I’d love to say I’m an accomplished cook, but I don’t have any signature dishes. I’m good at breakfast — I make great eggs. My father gave me a little recipe. It’s all in the seasoning. But it’s a Greek secret. I won’t give it away!
