I don’t think it’s a good advert for any restaurant, a fat chef, and secondly, who wants to eat a dessert when the chef’s a fat pig.
GORDON RAMSAYIf I can give you one strong piece of advice, when you go away for that romantic weekend, whatever you do, do not accept or take the upgrade to the honeymoon suite.
More Gordon Ramsay Quotes
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I’ve always said that I think females make the best chefs anywhere in the world.
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Chefs are nutters. They’re all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them.
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The level of jealousy and insecurity in this industry [restaurant] is far greater than ever before.
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
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I cook, I create, I’m incredibly excited by what I do, I’ve still got a lot to achieve.
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I’d like to think I’m a great teacher.
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The minute you start compromising for the sake of massaging somebody’s ego, that’s it, game over.
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You don’t come into cooking to get rich.
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We’re fragile, fragmented souls who are very sensitive to criticism.
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Push your limit to the absolute extreme.
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Two key ingredients in any successful chef: a quick learner and someone with a sharp brain.
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Being a chef never seems like a job, it becomes a true passion.
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I didn’t get depressed, I don’t get depressed.
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I suppose your security is your success and your key to success is your fine palate.
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Stopping the junk food and Eating well is partially about cooking well and having the skills to do that.
GORDON RAMSAY