Stopping the junk food and Eating well is partially about cooking well and having the skills to do that.
GORDON RAMSAYKitchens are hard environments and they form incredibly strong characters.
More Gordon Ramsay Quotes
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I don’t like looking back. I’m always constantly looking forward. I’m not the one to sort of sit and cry over spilt milk. I’m too busy looking for the next cow.
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The secret is to make sure the business is running to perfection, with or without me.
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Best to start at the bottom & gradually climb up. It’s much more fun, too.
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Cooking is about passion, so it may look slightly temperamental in a way that it’s too assertive to the naked eye.
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Being a chef never seems like a job, it becomes a true passion.
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I think pressure’s healthy, and very few can handle it.
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I cook, I create, I’m incredibly excited by what I do, I’ve still got a lot to achieve.
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The minute you start compromising for the sake of massaging somebody’s ego, that’s it, game over.
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Put your head down and work hard. Never wait for things to happen, make them happen for yourself through hard graft and not giving up.
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If I can give you one strong piece of advice, when you go away for that romantic weekend, whatever you do, do not accept or take the upgrade to the honeymoon suite.
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I still love football, though, and I think cooking is like football. It’s not a job, it’s a passion. When you become good at it, it’s a dream job and financially you need never to worry. Ever.
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I am the most unselfish chef in Britain today.
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You don’t come into cooking to get rich.
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I want my kids to see me as Dad, for God’s sake, not a television personality.
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I’ve always said that I think females make the best chefs anywhere in the world.
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