It’s by a brilliant reporter named David Holthouse.
ADAM RICHMANNow I’m on a mouth-watering journey to find America’s greatest pig-out spots.
More Adam Richman Quotes
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I have a master’s from Yale drama, and I auditioned for this.
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“Okay, that’s kind of conceivable.” If you’re talking about the dude from Man V. Food is doing pairings for fine wine, then I think people might not necessarily anticipate that.
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If I ever took the spare tire off of my car and was on a survival show, and Bear Grylls was like, “What you need to do in a survival situation is eat your tire,” I’d be like, “That’s moose nose!”
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There are so many chefs out there, and so if you were to say, “The dude who used to host Man V. Food is doing pairing for Jim Beam,” you’d say,
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A kid wrote to me through Facebook because they started a team in honor of their friend who died of leukemia, and he played in the band of this very obscure team in England.
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I thought maybe I would be everyone’s favorite dude-food friend.
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I think that in terms of who is known the world over, I would wager that it’s probably someone like Mark Wahlberg or Dwyane Wade.
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People follow me on social media, and they can tell I have varied interests.
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My mom always says, “Pack your smile,” but [the sound guy] articulated it beautifully, because he saw me go from Joe Schmo who had been on food stamps to Adam Richman from Man V. Food.
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When Lollapalooza started, and I was really into Red Hot Chili Peppers and Jane’s Addiction, Soundgarden. I went to that Lollapalooza tour twice, I think.
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I was never going to give my detractors the satisfaction of not feeling well, or allowing my health to falter while eating rich and indulgent food all over the world.
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It was like, who’s life is this? It was splendid, and the nice thing was that they renewed my contract for another year.
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Did you see The Never-Ending Story? That’s one kick-ass dragon. It’s basically a giant puppy dragon.
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Actually, I am loathe to admit, but I also remember freshman year of Emory – and I’m so sorry to have to admit this – but there was a Domino’s Pizza in Emory Village, where I went to college, and I was ordering a pizza.
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I produced a play in New York that got nominated for an Outer Critics Circle Award for Best American Play.
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